Well, you don't need to tell him yet. Made it? What? What was this? Your idea. Just now it's all good. Like fact Checker decided to make a cocktail tonight for us. Thank you. He's a master cocktail thing. Doesn't like the spotlight. Go ahead. What is what did you What did you make for us? I'll tell you because he doesn't like, Like, like like so it's called the Autumn Apple gin and it's really tasty. The Sprague tree that Eddie is referring. Teoh is a sprig of time, so it just kind of pops out for a little bit of time. Who is it? What's time really used for times? Refused for a lot of things, but what's what's What's times flavor? It's not very good. E good to eat. Yeah, let's describe what it looks like. Okay, so it's in a rocks glass. You've got five or six ice cubes in here. Chopped apples. Yeah, there's some chop, not muddled. Chopped chopped is the perfect fall drink sprigs of thyme, sprigs of thyme. Everybody has time, so it's the perfect fall Drink, I think, is a little E. I think fall drinks need to be brown personally. Okay, We're gonna let them have their bourbon. Okay, so this is four ounces of gin. Four ounces of about four ounces. Are you insane, woman? Oh, is it four ounces for you're gonna get our listeners really drunk at a single cocktail. Wait a minute. Well, I'm gonna tell you one thing right now, I am not gonna cut this in half because it'll just be a mess. So we're going to this. Serves to one ounce of lime juice. Don't say it, Eddie. Two ounces of honey. Simple syrup, which was home made, by the way, honey. Or simple syrup. Simple syrup. Wait, I gotta take you back. One step taking me back. I don't know what I was gonna be sarcastic about. What? E dash of cinnamon and then your your optional Eddie. So if you didn't want your tree, you got your timely times. E got tree and whatever else was on his hands today and my cocktail and then apples cut into other matchsticks sizes. And then, like a match like it's like it's not cute. There's 30 long So big matchstick, a smaller It could be They do Look, look at home fries and then the honey simple syrup is ah, quarter cup of honey and a quarter cup of hot water. Hot water, Hot water. Because if you did this, Mike, you did this hot water thing way, did we? Okay. Sorry s so you did hot water. With what? Oh, to melt the honey and the mason jar. You just shake it up. Okay, Okay. That's all. It was just that the this is this is a fact. Yes, simple. And milk sugar. So I I actually not to interrupt the recipe since it's done. Anyways, um, is it done? Well, you might want to know what to do with it. Okay. I'm gonna ask you a question. Afterwards. Eso you combine the gin, apple cider, lime juice, honey, simple syrup and the cinnamon in a cocktail shaker with ice, and then you do you shake it up. You do shake. It doesn't for me. It doesn't look like you shook it, did you? Was it just started and strained? It s it would get if you wouldn't shake or stir to be, like all sir p on the bottom, right? Yeah. I don't think the flavors and stuff with metal very Well, so I messed with some simple syrup this weekend, and, um, yeah, I said he cannot wait thick, though.